Nutritious Atta - Good sources of Fiber, Protein, Calcium, Iron, Potassium, Resistance Starch
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Nutritious Atta is a structured hand pounded multi-grain flour designed to replace regular refined or high glycemic wheat flour. It supports better digestion, sustained energy release, and improved metabolic balance when used in daily meals like roti, paratha, and other staples.
This is not just flour — it is a therapeutic staple correction tool.
🌿 Good Source
• Fiber,
• Protein,
• Calcium,
• Iron,
• Potassium,
• Resistance Starch
💪 Key Advantages
• Beneficial in Weight management
• Good to manage Blood sugar level
• Beneficial for Heart health
• Helps in managing PCOS (polycystic ovarian Syndrome) management
🕒 Best Time & Frequency
Best Time: • Lunch (Primary) • Dinner (Light meal) • Can also be used in breakfast preparations
Frequency:
📋 Where It Fits in Daily Routine
• Staple grain replacement
• Base of therapeutic diet planning
• Long-term metabolic correction
📌 Usage Direction
Use as a direct replacement for regular atta
• Make roti, paratha, thepla
• Can be mixed with vegetables for better digestibility
• Combine with ghee for improved absorption
Note: For best result prepare the dough using warm water & allow it to rest for 10 minutes
🧪 Ingredients
• Hand-pounded wheat
• Hand-pounded barley
• Bengal gram
• Raw banana powder
⚠️ Preservatives
No preservatives added
📦 Storage
Store it in an air-tight container.
ℹ️ Usage Info
Best before 6 months from date of manufacturing
Need a Structured Plan?
Changing flour is one of the most powerful steps in metabolic correction—but it must be used correctly.
Get a customized diet plan based on your condition.
Brand Note:
Inspired by traditional Indian grain combinations, Nutritious Atta brings back balanced, wholesome flour choices adapted for modern metabolic needs.
